In 2011 European decision makers can make banks sustainable

1 March 2011

A report looking at the role Banks and other financial institutions play in allocating financial resources, drawing importance on banks actively assessing and managing their impact on social and environmental sustainability in order to serve, rather than harm the public interest.

 

 

 

 

    • Agriculture

      Food and farming in Europe and its global impacts

    • Agrofuels

      Plant-based fuels from agriculture. Also known as biofuels

    • Biodiversity

      Species protection in Europe and around the globe

    • GMOs

      Genetically modified crops and organisms

    • Land

      Measuring Europe’s land footprint and tackling the drivers of land grabbing

    • Biodiversity

      Species protection in Europe and around the globe

    • Extractive industries

      Oil and gas exploration, and mining

    • Land

      Measuring Europe’s land footprint and tackling the drivers of land grabbing

    • Materials and waste

      Reducing, reusing and recycling resources

    • Resource use

      Europe’s consumption of land, materials, water and carbon

    • Shale gas

      Unconventional gas and the extraction process known as ‘fracking’

    • Tar sands

      Unconventional oil. Also known as oil sands

    • Water use

      Measuring Europe’s water footprint